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Eggs Can Improve Cardiovascular Function

For decades, doctors have been telling people that eggs can increase cholesterol and increase your risk of heart disease. Medical experts advised limiting or completely avoiding the consumption of eggs (especially yolks), because dietary cholesterol could potentially raise blood cholesterol levels, therefore increasing the risk of heart problems. read more…

About danparvu

NASM certified personal trainer, NASM CE(corrective exercise specialist), FNS (fitness nutrition specialist)
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